![[Official] Kyoto Obanzai Restaurant Rokkakuya - Kyoto Station/Izakaya](https://media.esprot.cloud/images/muNbc01679zPQvb57kwO/gUIB1Xuu1j27iL6N8b48/74407b9eb8434c1597d065250d57ed52.svg)
Our Commitment
Enjoy seasonal Kyoto ingredients in a casual setting
Enjoy Kyoto's local sake along with a variety of simple Kyoto cuisine that makes the most of the flavors of the ingredients.
Banquet course
Luxurious Banquet Pine/Bamboo/Plum
We offer a variety of courses that allow you to enjoy seasonal ingredients and Kyoto ingredients! You can enjoy our proud dishes such as Obanzai and fresh seasonal fish.
[Matsu Course] In addition to handmade obanzai, this is a proud course that includes luxurious delicacies unique to Kyoto, such as yuba sashimi and namafu dengaku.
The affordable course menu for just the food starts from 2,500 yen! You can enjoy not only Obanzai (traditional side dishes) but also visually appealing creative dishes made with Gojo Hanbei gluten. Please make your reservation by the day before!
Small party
Kyotan miso made with carefully selected ingredients from Katayama Shoten
One of our proud ingredients is the special miso we get from Katayama Shoten in Kyotanba. It is made using carefully selected ingredients such as soybeans, koji, and salt, following traditional techniques. We offer a variety of exquisite dishes using this special miso.
Please come and try our restaurant's collaboration with the skills of our craftsmen, who have earned us the reputation of being masters of miso making, in dishes such as "Grilled Fish in Kyoto Style," "Eggplant with Dengaku," and "Namafu Dengaku"!
We offer an "all-you-can-drink party course" starting from 4,000 yen (tax included) where you can enjoy our proud obanzai with everyone! Enjoy it with a wide variety of alcoholic drinks, mainly local Kyoto sake.
[5 minutes walk from JR Kyoto Station]
Enjoy your meal in a cozy, Kyoto-style space with the warmth of wood.
Can be used for dates
A traditional Kyoto space filled with charm
The warm wooden floors and earthen walls create a relaxing space filled with a Japanese atmosphere. Please enjoy your stay in this cozy room.
The counter seats are recommended for couples and married couples. The seats are spacious and have backrests, so you can relax. Homemade side dishes are lined up on the counter.
If you're not comfortable sitting in a tatami room, don't worry! We also have table seating available at the entrance of the restaurant. These seats are recommended for small parties or for a drink after work. Please feel free to use them.
Obanzai
A handmade dish delivered daily with seasonal ingredients
Besides miso dishes, we have many other dishes that are unique to our restaurant! This Obanzai is one of them. We use seasonal ingredients and cook them carefully by hand every day. It is a simple dish, but with a warm and deep flavor that will make you want to drink alcohol. They are lined up on the counter seats, so if there is a dish that catches your eye, please feel free to order it.
[Aji no Shunda Kyoto Miso Oden] A special miso sauce made from a blend of red miso and mixed miso with various seasonings. When you add it to the well-seasoned oden, it becomes even more flavorful. Please try our specialty.
Here are some of our carefully selected ingredients!
The dishes are made with plenty of ingredients that are characteristic of Kyoto, such as "Namafu (wheat gluten) from Gojo Hanbei-fu," a long-established Kyoto restaurant, and "Seasonal Kyoto vegetables."
Committed to Japanese sake
Available in sizes from 5 scoops! Sip and compare!
We offer a selection of carefully selected brands, with a focus on local Kyoto sake, that go well with the food. You can choose the amount from 5 shaku, 7 shaku, or 1 go, so you can enjoy a variety of brands in small quantities. We also carry a wide variety of shochu, including premium brands. Find your favorite by checking the compatibility with our specialty dishes, which bring out the flavor of the ingredients and miso!
A row of obanzai dishes are lined up on the counter. You can enjoy a variety of flavors that change with the seasons.
When you're sightseeing in Kyoto or want to eat light Japanese food, be sure to come to Rokkakuya. Please relax in a relaxing space that is typical of Kyoto.
[Tenderly stewed pork belly, 680 yen] So soft you can tear it apart with chopsticks! We also have a variety of other dishes that go well with alcohol.
How about stopping in for a drink after work with a carefully selected brand of local sake in hand?
